America Cooking Classes in NYC

Discover the Flavor Palette of the States! 🇺🇸 America Cooking Classes in NYC, New York offer a delectable journey through the diverse culinary traditions of the United States. From Southern BBQ to Northeastern seafood delights, unravel the secrets of American gastronomy. Join us to master iconic recipes, savor regional specialties, and bring a taste of the USA to your home kitchen. Let the melting pot of American cuisine inspire your culinary adventures!

  • Group or individual classes for one, a couple or the whole family. Romantic dates in a comfortable studio.

  • Prepare 4 dishes in 2 hours together with a professional chef to steak class in NYC!

  • You will learn everything about how to pizza making class nyc - from traditions, grocery shopping to beautiful serving to the table.

  • Steak school NYC are held in an equipped studio in city centre at a convenient time for you.

Welcome to Steak Class in NYC

America

① Steak - Savor the rich flavors of premium meat steak. Juicy, tender, and expertly grilled for an exquisite dining experience

② Loaded potato bombs with butter and garlic - Indulge in loaded potato bombs - bursting with buttery garlic goodness. A flavor explosion that satisfies every craving.

③ Coleslaw - Crisp coleslaw - fresh crunch in every bite. Perfectly complements any meal.

④ Raspberry and orange cream cupcake -
Luscious blend of tangy raspberries and zesty oranges atop a delicate cream cupcake - a heavenly delight for your taste buds!

Check out the current happenings at the Steak classes in NYC!

6 interesting facts about Steak

1.

Variety: Steak comes from various cuts of beef, each offering a unique texture and flavor.

2.

Grading: Steaks are graded based on quality, such as Prime, Choice, and Select.

3.

Cooking Methods: Steaks can be cooked using various methods, including grilling, pan-searing, and broiling.

4.

Doneness Levels: Steak doneness ranges from rare to well-done, catering to individual preferences.

5.

Health Benefits: Steak is rich in protein, iron, and essential nutrients, supporting muscle health and overall well-being.

6.

Cultural Significance: Steak is a staple in many cuisines worldwide, often associated with fine dining and special occasions.

Working hours 

We work daily from 10 am to 9 pm

Happy to answer any questions

Visit us

WE ARE IN DOWNTOWN MANHATTAN
136 Bowery, New York, 10013

Bowery (5 min)

Grand St (3 min)