MENU

Choose the dishes you want to cook with our chefs.

Whoa, look!

3 dishes per guest (an appetizer or salad, main course and dessert)

Experience the best dishes from different cuisines all over the world. Learn how to cook from Italian and French to Japanese and Vietnamese food.

Free refreshments

Soft drinks, tea and coffee provided free of charge. Bring your own alcohol at no extra charge.

GENERAL CLASSES MENUS

You will cook 3 dishes with a professional chef TOGETHER!

Soft drinks are included. You can bring your own alcohol for no extra charge.

  • ITALY №1

    ① Homemade pasta carbonara;

    ② Bruschetta with roasted peppers, pesto, and fresh cream cheese canapés;

    ③ Chocolate fondant with ice cream.

    MORE DETAILED

  • ITALY №2

    ① Ravioli with spinach and ricotta in a creamy parmesan sauce;

    ② Shrimp Caesar salad;

    ③ Cannoli duo: one with whipped cream and dried cherries, one with choux pastry cream and pistachios.

    MORE DETAILED

  • ITALY №3

    ① Risotto with white mushrooms, pine nuts, sun-dried tomatoes, and oregano

    ② Eggplant Parmesan

    ③ Coconut panna cotta with chia seeds, ginger, and strawberries.

    MORE DETAILED

  • ITALY №4

    ① Potato gnocchi with zucchini, sun-dried tomatoes, onions, and green peas

    ② Neapolitan pizza with gorgonzola, fig or pear mustard, mozzarella, and sauce

    ③ Tiramisu.

    MORE DETAILED

  • FRANCE №1

    ① Niçoise salad with tuna

    ② Coq au Vin

    ③ Macarons.

    MORE DETAILED

  • FRANCE №2

    ① Onion soup

    ② Chicken Cordon Bleu and Ratatouille

    ③ Chocolate croissant.

    MORE DETAILED

  • SPAIN

    ① Tapas with chorizo, calamari, and tuna

    ② Paella with chicken and seafood

    ③ Crema Catalana.

    MORE DETAILED

  • JAPAN

    ① Miso soup

    ② California roll

    ③ Salmon and avocado rolls

    ④ Taiyaki – fish-shaped cookies with sweet bean filling.

    MORE DETAILED

  • THAILAND

    ① Pad Thai with tofu and broccoli

    ② Vegetable spring rolls

    ③ Tempura bananas with lime and peanuts in salted coconut caramel.

    MORE DETAILED

  • ASIA

    ① Ramen

    ② Meat gyoza

    ③ Mango pudding pie

    MORE DETAILED

  • AMERICA

    ① Steak

    ② Loaded potato bombs with butter and garlic

    ③ Coleslaw

    ④ Raspberry and orange cream cupcake.

    MORE DETAILED

  • INDIA

    ① Lentil Dal (soup)

    ② Tofu and vegetable curry with rice

    ③ Samosas with ricotta and orange

    ④ Masala chai.

    MORE DETAILED

  • MEXICO

    ① Mexican Nachos

    ② Chicken Tinga tacos

    ③ Churros and chocolate.

    MORE DETAILED

  • VEGETARIAN

    ① Warm couscous salad

    ② Vegan creamy butternut squash pasta

    ③ Greek phyllo tartlets with spinach and feta.

    MORE DETAILED

KIDS' CLASSES MENU

Cooking has never been that entertaining!
Each menu includes three courses together with soft drinks.

  • 1. Pizza (from 5 Y.O.)

    ● Pizza with toppings of your choice

    ● Shortbread with stained glass andy

    ● Milkshakes

  • 2. Pasta (from 5 Y.O.)

    ● Сoloured pasta with meatballs and cheese

    ● Fruit salad topped with whipped cream and nuts

    ● Fruit smoothies

  • 3. Burger (from 8 Y.O.)

    ● Caramelized onion BBQ burger

    ● Oven roasted Idaho potatoes and chicken Caesar salad with creamy dressing and crispy croutons

    ● Baked apples with cranberries and curd

NEW! VEGETARIAN SЕТS

Cooking has never been that entertaining!
Each menu includes three courses together with soft drinks.

Let us know about allergies or desire to remove some ingredients from the menu while talking with the manager

Sign up for any classes at the Cooking studio
BATTLE OF TABLES

Easy to follow recipes which you can easily make again at home

Learn some useful tips and tricks about cooking and add some star dishes to your repertoire.

Working hours 

We work daily from 10 am to 9 pm

Happy to answer any questions

Visit us

WE ARE IN DOWNTOWN MANHATTAN
136 Bowery, New York, 10013

Grand St (3 min)

Bowery (5 min)